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Tomato, Feta, and Fresh Dill Frittata

Tomato, Feta, and Fresh Dill FrittataI wanted to make a healthy and delicious breakfast to get us ready for our family bike ride so I decided to make a frittata. I found grape tomatoes, feta cheese, and fresh dill in the refrigerator and I thought that would be a great combination of flavors. I was right – my husband and I loved it. The tomatoes were sweet, the feta was salty, and the dill was so delicious with the eggs. This was a great way to start out our day.

Tomato, Feta, and Fresh Dill Frittata:
Recipe and photos by For the Love of Cooking.net
 
  • 8 eggs
  • 2 Tbsp non fat milk
  • Fresh dill, chopped
  • 1/4 cup of feta cheese
  • Handful of small cherry tomatoes
  • Dash of garlic powder
  • Sea Salt and freshly cracked pepper, to taste

Tomato, Feta, and Fresh Dill Frittata

Preheat the oven to 350 degrees. Coat the baking dish with cooking spray.

Mix the eggs with the milk and fresh dill until well combined then season with a dash of garlic powder, sea salt and freshly cracked pepper, to taste. Pour the egg mixture into the baking dish then place the tomatoes and feta cheese evenly in the egg mixture.

Tomato, Feta, and Fresh Dill FrittataPlace into the oven and bake at 350 degrees for 20 minutes, or until a tester inserted in the center comes out clean. Remove from the oven and cool for 5 minutes before cutting. Enjoy!

Tomato, Feta, and Fresh Dill Frittata

 

 

Click here for a printable version of this recipe – For the Love of Cooking.net

 

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25 Comments

  1. I'd always assumed frittatas were as complex and time-consuming as quiche filling… thanks for clearing that up for me! Always looking for new ways to prepare eggs for breakfast.

  2. Iยดm new in this world, I found your blog and I fall in love with it, exelent recipes, extraordinaries your pics and presentations
    Have a nice week!

  3. First of all…I am in LOVE with the fact that you take a family bike ride! Second of all…super delicious!

  4. Wow the fritata is so tempting……
    I can't wait for the weekend to be here to try this recipe.
    Thanks for sharing this….
    You have a lovely Delish space here….. ๐Ÿ™‚

    Cheers

    Gauri.

  5. What a colorful dish…just the thing to brighten a morning. Love the ingredients, too.