Comments on: Broiled Grapefruit with Caramelized Sugar

By: Words Of Deliciousness

Words Of Deliciousness — Fri, 24 Feb 2012 03:25:18 +0000

I would never thought of broiling grapefruit. I wonder if you have to add the sugar, I like to eat my grapefruit without sugar.

Beth — Thu, 23 Feb 2012 20:59:24 +0000

Maria has the best recipes, doesn’t she? I love this different way to serve grapefruit.

Marjie — Thu, 23 Feb 2012 19:29:28 +0000

What an innovative idea for a fruit that really requires sugar anyway!

Adele — Thu, 23 Feb 2012 17:08:17 +0000

I can’t wait to try this… going food shopping today and will be picking up some grapefruit!

Maria — Thu, 23 Feb 2012 15:48:38 +0000

Glad you liked the broiled grapefruit! Such a fun treat!

Carol @ Always Thyme to Cook — Thu, 23 Feb 2012 15:31:17 +0000

I’ve been meaning to do this, they look so good. I love grapefruit, can only imagine how good it is with a broiled sweet topping.

Blond Duck — Thu, 23 Feb 2012 12:31:42 +0000

I’ve never tried grapefruit.

Kim in MD — Thu, 23 Feb 2012 12:29:14 +0000

What a great idea! I love broiled/roasted anything, and I can imagine this would really bring out the natural sugars in the grapefruit!

Jenn's Food Journey — Thu, 23 Feb 2012 12:26:59 +0000

Very simple indeed! I’ve done this before with a kitchen torch.. it was fast, but hard to not burn… surprisingly, this seems a little easier 🙂

Natalie — Thu, 23 Feb 2012 12:26:32 +0000

Just so you k ow, your website did not update itself until today for me! I’ve been checking everyday. Hopefully all problems are fixed now!