Comments on: Mediterranean Baked Mini Frittata

By: Sun Cuisine

Sun Cuisine — Sun, 06 May 2012 03:44:49 +0000

nice looking frittata i will definitely give it a try !!!
Sun Cuisine

By: Teresa Nugent

Teresa Nugent — Tue, 01 May 2012 17:06:27 +0000

I made this for breakfast this morning and it was sooo good! Turned out perfectly! I didn’t have any olives and I forgot the onions and it was still amazing – I can’t wait to make it again with all the ingredients! Thanks for sharing this!

By: Angie@Angie's Recipes

Angie@Angie's Recipes — Tue, 01 May 2012 04:20:26 +0000

Made a frittata the other day for lunch too. Love it. Yours looks so good!

By: Words Of Deliciousness

Words Of Deliciousness — Tue, 01 May 2012 03:22:39 +0000

This looks like the perfect lunch. Very yummy!

By: honeywhatscooking

honeywhatscooking — Tue, 01 May 2012 02:48:33 +0000

this looks amazingggggggggggg. i love Mediterranean food, what a nice twist. and the little pot you made it in is too darn cute. delicious!

By: Rhonda

Rhonda — Tue, 01 May 2012 02:12:05 +0000

I love your fork 🙂 That looks so delicious, and I am all about the single serving dishes.

By: Sabrina

Sabrina — Tue, 01 May 2012 02:11:53 +0000

this looks sooo yummy! I love your cute little casserole dishes!

By: Joanne

Joanne — Tue, 01 May 2012 01:02:59 +0000

I always love your frittatas because we seem to have similar ingredients on hand. This looks delicious!

By: Jennifer

Jennifer — Mon, 30 Apr 2012 23:13:10 +0000

Definitely a keeper!

By: Marjie

Marjie — Mon, 30 Apr 2012 19:51:06 +0000

It sounds good, but I really love your little mini baking dish!