Comments on: Pan Grilled Flank Steak with Soy-Mustard Sauce

By: Garry

Garry — Tue, 17 Dec 2013 20:12:48 +0000

looking appetizing! I like how simple you laid out the recipe!

Stephanie — Sat, 21 Jul 2012 05:20:23 +0000

I can’t wait to try this – I hope mine comes out as perfectly as yours did!

Chung-Ah | Damn Delicious — Wed, 13 Jun 2012 05:09:13 +0000

Oh man that soy-mustard sauce is so incredibly innovative! I must try this soon!

Words Of Deliciousness — Wed, 13 Jun 2012 02:46:57 +0000

Your steak looks perfect!

Chris — Wed, 13 Jun 2012 01:59:57 +0000

Your steak just inadvertently inspired me. Reverse seared flank steak coming up!

Joanne — Tue, 12 Jun 2012 20:31:25 +0000

The sound of that salty mustardy marinade is making me crave soy sauce! Big time.

Blond Duck — Tue, 12 Jun 2012 19:10:04 +0000

I would devour my portion.

Carmen Rosa — Tue, 12 Jun 2012 16:43:37 +0000

Another great recipe! The steak looks perfect, Pam! And the sauce sounds fantastic!!!!

Jennifer | Mother Thyme — Tue, 12 Jun 2012 14:48:45 +0000

We love grilling flank steak! This looks perfect and I love the addition of the soy-mustard sauce.

Lynda — Tue, 12 Jun 2012 14:04:54 +0000

Your steak is perfectly cooked Pam and that sauce sounds fantastic!