Comments on: Roasted Asparagus with Garlicky Italian Panko

By: Heather R

Heather R — Mon, 06 Oct 2014 00:56:08 +0000

HOLY WOW these were amazing… then one day, my husband accidentally “added stuff” to this dish. (He likes to “help” cook sometimes…. He added PARMESAN CHEESE! YES! Right on top of the Panko. Well let me tell you, he got a big kiss & we got a “seconds please!!” From the kids! This dish now has to be made in a 9×13 baking dish! Thanks, Pam!

By: Hazel - Chicken in a Cherry Sauce

Hazel - Chicken in a Cherry Sauce — Mon, 01 Apr 2013 22:49:26 +0000

Original idea of dressing asparagus – delicious! And a nice contrast in texture too.

By: Sarah B.

Sarah B. — Fri, 22 Mar 2013 03:12:22 +0000

YAY! I just bought asparagus today, I’ll be making this dish tomorrow 🙂

By: Maria

Maria — Thu, 21 Mar 2013 15:10:16 +0000

Great side for spring!

By: Baked Barbecue Ribs | My Best Cookbook

Baked Barbecue Ribs | My Best Cookbook — Thu, 21 Mar 2013 07:04:02 +0000

[…] – especially my husband who took the leftovers to work today. I served these ribs with the Roasted Asparagus with Garlicky Italian Panko and a spinach side dish that will post […]

By: Angie@Angie's Recipes

Angie@Angie's Recipes — Thu, 21 Mar 2013 04:50:31 +0000

Can’t wait to the GREEN asparagus season arrive over here! This looks so flavoursome!

By: Words Of Deliciousness

Words Of Deliciousness — Thu, 21 Mar 2013 03:10:31 +0000

I love the idea of bread crumbs added to the asparagus, I would like the crunch of the panko bread crumbs too.

By: honeywhatscooking

honeywhatscooking — Thu, 21 Mar 2013 03:03:29 +0000

wow, this looks so good. i noticed your kirkland seasonings, love COSTCO!

By: Rhonda

Rhonda — Thu, 21 Mar 2013 03:01:50 +0000

I just had some asparagus tonight for dinner but it didn’t look nearly as good as this!

By: Amy Tong

Amy Tong — Thu, 21 Mar 2013 00:24:58 +0000

Oh…asparagus are one of my favorites. They are definitely a sign for Spring and I can’t wait to try your delicious recipe. The panko on top sounds delicious.