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Best Dutch Oven Recipes

I’ve gathered together some of our best Dutch oven recipes with a lot of tasty ideas to keep you busy this weekend. I’ve included some recipes for slow & low cooking like a slow-simmered white chicken chili, Mississippi pot roast, and rustic slow-simmered mushroom and meat sauce. There are other recipes that don’t take as long to make but still taste comforting and delicious like stuffed pork chops, rigatoni arrabbiata, and stuffed pepper soup. I hope you find a few recipes that your family will enjoy.

Rigatoni Arrabbiata
Rigatoni Arrabbiata

 

Mini Chicken Meatball, Pasta, and Vegetable Soup
Mini Chicken Meatball, Pasta, and Vegetable Soup

 

Steamed Bao with Glazed Pork Belly and Pickled Veggies
Steamed Bao with Glazed Pork Belly and Pickled Veggies

 

Balsamic and Onion Pot Roast
Balsamic and Onion Pot Roast

 

Stuffed Pepper Soup
Stuffed Pepper Soup

 

Mustard-Roasted Chicken Thighs With Vegetables
Mustard-Roasted Chicken Thighs With Vegetables

 

Braised Short Ribs
Braised Short Ribs

 

Slow-Simmered White Chicken Chili
Slow-Simmered White Chicken Chili

 

Rustic Slow-Simmered Mushroom and Meat Sauce
Rustic Slow-Simmered Mushroom and Meat Sauce

 

Cuban Pork Roast
Cuban Pork Roast

 

Dijon and Herb Panko-Crusted Halibut
Dijon and Herb Panko-Crusted Halibut

 

No-Knead Rustic Bread
No-Knead Rustic Bread

 

Chicken Adobo
Chicken Adobo

 

Mississippi Pot Roast
Mississippi Pot Roast

 

Slow Roasted Tomato Orange Soup with Pesto
Slow Roasted Tomato Orange Soup with Pesto

 

Stuffed Pork Chops
Stuffed Pork Chops

 

Birria Tacos
Birria Tacos

 

Click here for ALL DUTCH OVEN recipes

Click here for COMFORT FOOD recipes

 

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5 Comments

  1. These are some amazing recipes for the season…so flavourful, warming and comforting!

  2. Pork chops are my favorite. Thank you for sharing these delicious recipes.

  3. This steamed bao looks really delicious. I know what I will cook next.

  4. What a great collection of dishes Pam. We have a couple of le creuset Dutch ovens but only use them sparingly but a couple of these recipes has we wanting to break them out.