Brie and Mango Pepper Jelly Crostini
Print Recipe

Brie and Mango Pepper Jelly Crostini

Cook Time5 mins

Ingredients

  • Small baguette sliced thinly
  • Brie cheese
  • Spicy mango pepper jelly or any other spicy jam you prefer

Instructions

  • Preheat the oven to 400 degrees. Slice the baguette into thin slices then place on a baking sheet. Bake for 4-5 minutes or until light golden brown. Spread a bit of brie on each toast and top with a dollop of Spicy mango jam. Serve immediately and enjoy.