Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat or cooking spray.
Using a beater, mix the butter, white sugar, brown sugar, vanilla, and eggs until creamy and smooth.
In another bowl, mix the flour, baking soda, and salt together thoroughly. Slowly add the flour mixture to the egg mixture until well blended. Add the chocolate chips, coconut and walnuts then mix. Drop by rounded spoonful onto the cookie sheet.
Bake for 8-10 minutes or until golden brown. Allow them to cool before moving them to a wire rack. Enjoy.