With just a few simple ingredients starting with sour cream, mayonnaise, and seasonings, you’ll have an easy homemade veggie dip recipe that everyone will love!
Course Appetizer, Condiment
Cuisine American
Prep Time 10 minutesminutes
Flavor mingling time 1 hourhour
Total Time 1 hourhour10 minutesminutes
Servings 4
Author Adapted by Pam - For the Love of Cooking / Original Simply Recipes
Equipment
Sharp Knife
Ingredients
¾cupsour cream
3tbspmayonnaise
1tbspfresh lemon juiceto taste
1tbspfresh parsleyfinely chopped
1tspfresh chives
1tspdried dill
¼tspgarlic powder
⅛tsponion powder
Sea salt and freshly cracked pepperto taste
Instructions
Combine the sour cream, mayonnaise, fresh lemon juice, parsley, chives, dried dill, garlic powder, onion powder, together; mix until well combined. Season with sea salt and freshly cracked pepper, to taste.
Cover and store in the refrigerator for at least an hour before serving to allow the flavors to mingle.