2tbspof buttermelted; plus more for brushing on top of rolls
1egghold under warm water before breaking it
2cupsflour
1 ¼cupof whole wheat flour
2heads of roasted garlicremoved from skins
¼cupof sugar
1tspsalt
3tspregular active dry yeast
Instructions
Prepare the roasted garlic (click the link above for instructions).
Place all dough ingredients in the bread machine in the order listed. Select the dough cycle and press start. Once the bread machine stops (it was one and a half hours on my machine).
Grease a 9x13 glass baking dish. Divide dough into 12 pieces and shape each piece into a ball. Place 2 inches apart in the baking dish.
Brush with melted butter then cover with a clean dishcloth (don't use plastic wrap). Let rise in a warm place 30 to 40 minutes or until doubled in size.
Preheat oven to 375 degrees and bake 10-12 minutes or until golden brown.
Let cool for a few minutes then serve with butter. Enjoy.