Cucumber, Tomato, Mozzarella Salad with Balsamic
Servings 4
Equipment
- Cutting Board
- Sharp Knife
Ingredients
- 2 tbsp balsamic vinegar
- 1 tbsp olive oil
- 3 mini Persian cucumbers, sliced
- 10-11 cherry tomatoes sliced
- 4-5 Bocconcini small balls of mozzarella cheese, sliced
- Sea salt and freshly cracked pepper to taste
Instructions
- Combine the balsamic vinegar and olive oil together; mix well.
- Combine the cucumbers, tomatoes, and mozzarella cheese together in a bowl. Season with sea salt and freshly cracked pepper, to taste.
- Drizzle the top of the salad with the balsamic vinaigrette on top. Serve. Enjoy.