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Mushroom, Pineapple, and Basil Calzone
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Mushroom, Pineapple, and Basil Calzone

Course Main
Cuisine Italian
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Author Pam - For the Love of Cooking

Equipment

  • Round Pizza Baking Tray

Ingredients

  • Cooking spray
  • A sprinkle of cornmeal
  • Pizza dough I buy mine at Trader Joe's, room temperature
  • Pizza sauce or leftover roasted tomato marinara
  • Mozzarella cheese shredded
  • Mushrooms sliced very thin
  • Pineapple chunks
  • Fresh basil chopped
  • Parmesan cheese shredded

Instructions

  • Preheat the oven to 400 degrees. Spray your pizza tray with olive oil cooking spray and then sprinkle the cornmeal all over.
  • Roll your room temperature dough out to form a large round pizza and place it on a round pizza tray.
  • Spread pizza sauce (or marinara) over half the dough.
  • Add mozzarella, mushrooms, pineapple, basil, and parmesan cheese (or whatever toppings you like).
  • Fold the other half of the dough over the toppings and carefully fold and crimp the ends of the dough, so it's completely sealed.
  • Use a knife to make a few slits on the top and spray with olive oil cooking spray.
  • Place in the oven and cook for 18-20 minutes or until crisp and golden brown.
  • Remove from oven and let rest for 2-3 minutes before slicing into wedges. Enjoy!