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One Eyed Jacks aka Eggs in a Basket
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One Eyed Jacks aka Eggs in a Basket

Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Author Pam - For the Love of Cooking

Equipment

  • Large skillet

Ingredients

  • 1 tbsp butter
  • 1 egg
  • 1 piece of bread with a hole cut out of the middle
  • Sea salt and freshly cracked black pepper to taste

Instructions

  • Heat the butter in a large skillet over medium-low heat.
  • Using a knife, cut a circle out of the center of the bread.
  • Place the bread and the cut-out piece of bread in the skillet, then cook on each side for 1-2 minutes or until golden brown.
  • Being careful not to break the yolk, crack the egg, and pour it into the hole of the bread.
  • Cook for 1-2 minutes, then flip and cook for an additional 45-60 seconds.
  • Remove from the skillet and serve immediately. Enjoy.