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Strawberry Sauce
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Strawberry Sauce

Course Condiment
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 cups +/-
Author Pam - For the Love of Cooking

Equipment

  • Large saucepan

Ingredients

  • ¼ cup of water
  • ¼ cup of sugar **Use less if the berries are really sweet
  • 1 tbsp cornstarch
  • Zest and juice from ½ a small lemon
  • 16 oz of fresh strawberries cleaned, hulled, & quartered

Instructions

  • Heat the water, sugar, cornstarch, lemon zest, and juice in a large saucepan over medium heat, whisking until well combined.
  • Add the sliced strawberries and stir often, mashing some of the berries, for 7-10 minutes.
  • Remove from the heat and let it cool for a few minutes before serving. Enjoy.