Two ingredients and patience will give you the tastiest vanilla extract. All you need is vodka, vanilla beans, and time. I love using vanilla extract in my baking and I've always wanted to try … See the recipe
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From the Blog:
Oven-Baked Beet Chips
Oven-baked beets are slightly sweet and crunchy with a hint of sea salt and they make a healthy and delicious snack. I had a couple of beets … Read More
Strawberry Kiwi Freezer Jam
A sweet homemade strawberry jam with a tropical twist by adding fresh kiwi. Five ingredients and it's super easy to make! We always have some sort … Read More
No-Stir Brie Risotto with Lemon Butter Asparagus
This creamy brie risotto topped with buttery lemon asparagus is prepared with minimal fuss and on the table within an hour. How great is that? I … Read More
Cinco de Mayo Taco Round-Up
Cinco de Mayo is around the corner and tacos are always a hit at my house. We love Mexican food and tend to eat it at least once a week. I've gathered … Read More
Cinco de Mayo Recipes to Please the Whole Family
Cinco de Mayo is just around the corner so I've gathered together some of our favorite Mexican recipes. There are recipes for salsas, snacks, sides, … Read More
Rigatoni Arrabbiata
A spicy tomato sauce filled with loads of garlic, crushed fennel seeds, and chili flakes makes it incredibly delicious and thankfully easy to … Read More
Toffee Coconut Pecan Chocolate Chip Cookies
Crisp and chewy cookies loaded with the best toppings--toffee, coconut, pecans, and chocolate chips. I made these cookies for my kids recently and … Read More
Shredded Pork & Refried Bean Taquitos
Tender shredded pork and homemade refried beans tightly wrapped in a corn tortilla then pan-fried until crispy. Top these little beauties with salsa, … Read More
Mother’s Day Recipe Round Up
Mother's Day is coming up in a few weeks so I gathered together a few tasty recipes to make the mom in your life feel extra special. I hope all of you … Read More