Pork Chop Seasoning

This super easy homemade pork chop seasoning is a little smoky, a little sweet, and very delicious. 

We’ve been eating  pork chops more so I’ve been trying out a few different homemade pork chop seasoning blends, and this one from Hey Grill Hey is really tasty. It has a nice balance of sweet and smoky with a bit of a kick, and we all think it’s a great flavor combination that pairs nicely with pork chops.

Pork Chop Seasoning

Ingredients:

• 1 tbsp smoked paprika
• 1 tbsp paprika
• 1 tbsp brown sugar
• 1 tbsp kosher salt
• 1 tbsp freshly cracked black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp ground mustard
• 1/2 tsp cayenne pepper

How to Make Pork Chop Seasoning

Combine the smoked paprika, paprika, brown sugar, kosher salt, freshly cracked black pepper, garlic powder, onion powder, dried mustard, and cayenne pepper in an airtight glass jar. Seal with the lid and shake to combine.

Store in a cool dark place in an airtight container for up to 2 years.

Pork Chop Seasoning

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Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Course: Condiment

Cuisine: American

Servings: 0 1/2 cup +/-

Author: Pam - For the Love of Cooking / Original by Hey Grill Hey

Equipment

• Glass Jar with Airtight Lid

Ingredients

• 1 tbsp smoked paprika
• 1 tbsp paprika
• 1 tbsp brown sugar
• 1 tbsp kosher salt
• 1 tbsp freshly cracked black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• ½ tsp ground mustard
• ½ tsp cayenne pepper

Instructions

• Combine the smoked paprika, paprika, brown sugar, kosher salt, freshly cracked black pepper, garlic powder, onion powder, dried mustard, and cayenne pepper in an airtight glass jar. Seal with the lid and shake to combine.
• Store in a cool dark place in an airtight container for up to 2 years.

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