Coddled Eggs with Spinach and Bacon
Carrot Cake Muffins with Streusel and Glaze
Strawberry Scones with Vanilla Bean Glaze
Loaded Mashed Potato Casserole
Bacon, Asparagus, and Mushroom Quiche with Gruyere and Fontina
Dill Dip
Roasted Beets and Carrots with Feta
Coddled Egg with Chives
Lemon Posset
Granola Cups with Yogurt and Fresh Fruit
Mini Strawberry Cheesecakes with Chocolate Covered Strawberries
Blueberry Waffles
Berry Turnovers
Cucumber, Lemon, and Mint Infused Water
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