Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.

Combine the flour, baking soda, and salt in a small bowl and mix thoroughly.

Beat butter, white sugar, brown sugar, and vanilla extract with a hand mixer in a large bowl until creamy.

Add eggs, one at a time, beating well after each addition.

Gradually stir in the flour mixture, then stir in the chocolate chips.

Drop small spoonfuls onto an ungreased baking sheet.

Bake for 9 to 11 minutes or until golden brown. Cool on wire cooling racks. Enjoy.