Go Back
–+ servings
Chocolate Raspberry Bruschetta
Print

Chocolate Raspberry Bruschetta

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10 +/-
Author Pam - For the Love of Cooking

Equipment

  • Large skillet

Ingredients

  • 1 tbsp butter
  • 1 baguette sliced
  • 2 bars of chocolate cut into ½ inch pieces
  • 4 oz raspberries
  • 1 tbsp sliced almonds
  • 1 tbsp mint leaves chiffonade, optional

Instructions

  • Spread a little butter on each side of the bread slices.
  • Cook in a large skillet over medium heat until warm and toasted, turning once, 6-7 minutes total.
  • Set a piece of chocolate in the center of each toast. Cover with a lid and remove from the heat. Let it sit until the chocolate is melted, 4-5 minutes.
  • Transfer to a serving platter and top with raspberries, mint, and almonds. Enjoy!