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Eyeballs and Bandaids
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
eyeballs & 8 bandaids
Author
Pam - For the Love of Cooking
Ingredients
For the Eyeballs:
4
marshmallows
4
chocolate chips
Red gel frosting
For the Bandaids:
2
whole graham crackers
separated
2
tbsp
powdered sugar
½
tsp
milk
more if needed
Red gel frosting
Instructions
For the Eyeballs:
Flatten the marshmallows with the palm of your hand.
Place a chocolate chip upside down in the center of the marshmallow, then place squiggly lines around the marshmallow.
For the Bandaids:
Combine a touch of milk with the powdered sugar–not too much, you want the frosting to be thick.
Separate the graham crackers.
Spread a bit of frosting down the center of each cracker.
Place a smear of red frosting in the center of the white frosting.
Place on a serving tray and serve. Enjoy!