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Roasted Sweet Potatoes
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Roasted Sweet Potatoes

Course Side Dish, Sides
Cuisine American
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 4
Author Pam - For the Love of Cooking

Equipment

  • Large Baking Dish

Ingredients

  • 3 sweet potatoes peeled and cut into bite-sized cubes
  • 1 tbsp olive oil
  • 1 tbsp butter melted
  • 1 tbsp of brown sugar more if you want it sweeter
  • 1 tsp of ground cinnamon
  • ¼ tsp of ground nutmeg
  • Pinch of ground ginger
  • Sea salt to taste

Instructions

  • Preheat the oven to 350 degrees. Coat a large baking dish with olive oil cooking spray.
  • Peel and dice the sweet potatoes into bite-sized cubes, and place them in the baking dish.
  • Combine the olive oil, melted butter, brown sugar, cinnamon, nutmeg, ginger, and sea salt.
  • Pour over the potatoes and toss to coat evenly.
  • Place in the oven to bake for 35-45 minutes, or until golden brown and tender, stirring them once or twice during roasting. Enjoy.