I don’t know about you, but my kids are starving after school, and I don’t want them filling up on junk food, so this easy recipe for a turkey and sharp cheddar bagel sandwich with arugula, spinach, and tomatoes is a great option. I like making these turkey & sharp cheddar sandwiches on mini bagels for a quick and easy after-school snack or a tasty weekday lunch for myself, and it’s a nice way to sneak in some extra veggies. These turkey and cheese mini bagel sandwiches were a big hit and paired nicely with some fruit salad and sweet potato chips.

Turkey and Sharp Cheddar Bagel Sandwich with Arugula, Spinach, and Tomatoes

Ingredients:

1 mini bagel, sliced in half
Mayonnaise, to taste
Mustard of choice, to taste
Roasted turkey, sliced
Sharp cheddar, sliced
Tomato, sliced
Freshly cracked black pepper, to taste
Dill pickle, sliced in half
Handful of arugula & spinach

How to Make a Turkey and Sharp Cheddar Bagel Sandwich with Arugula, Spinach, and Tomatoes:

Slice the bagel in half, then slather one half with mayonnaise and the other half with mustard of your choice.

Layer the bottom half with the turkey, cheddar, and tomato slice. Season with freshly cracked black pepper, then top with pickle, arugula, spinach, and bagel top.

Slice in half and serve immediately. Enjoy.

Turkey and Sharp Cheddar Bagel Sandwich with Arugula, Spinach, and Tomatoes

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Prep Time: 5

Total Time: 5

Course: Appies & Snacks

Cuisine: American

Servings:

Author: Pam - For the Love of Cooking

Equipment

Sharp Knife

Ingredients

1 mini bagel sliced in half
Mayonnaise to taste
Mustard of choice to taste
Roasted turkey sliced
Sharp cheddar sliced
Tomato sliced
Freshly cracked black pepper to taste
Dill pickle slice halved
Handful of arugula & spinach

Instructions

Slice the bagel in half, then slather one half with mayonnaise and the other half with mustard of your choice.
Layer the bottom half with the turkey, sharp cheddar, and tomato slice.
Season with freshly cracked black pepper, then top with pickle, arugula, spinach, and bagel top.
Slice and serve immediately. Enjoy.