Thousand Island Dressing
Thousand Island dressing isn’t just for salads! My family mainly uses it on Reuben sandwiches and burgers, but it’s also a great dipping sauce for steak fries, tots, or onion rings. I made this easy Thousand Island dressing recipe from Simply Recipes, and it turned out tangy, sweet, and delicious.
Thousand Island Dressing
Ingredients:
- ½ cup mayonnaise
- 1½-2 tbsp ketchup, to taste
- 2 tbsp yellow onion, minced
- 1 tbsp sweet pickle relish
- ½ tsp lemon juice
- ¼ tsp paprika
- Sea salt, to taste
How to Make Thousand Island Dressing:
Combine the mayonnaise, ketchup, minced onion, sweet pickle relish, lemon juice, paprika, and sea salt to taste in a small dish.
Whisk until well combined.
Cover and refrigerate until needed. Enjoy!
Ingredients
- ½ cup mayonnaise
- 1½-2 tbsp ketchup, to taste
- 2 tbsp yellow onion, minced
- 1 tbsp sweet pickle relish
- ½ tsp lemon juice
- ¼ tsp paprika
- Sea salt, to taste
Instructions
- Combine the mayonnaise, ketchup, minced onion, sweet pickle relish, lemon juice, paprika, and sea salt to taste in a small dish.
- Whisk until well combined.
- Cover and refrigerate until needed. Enjoy!
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Looks good Pam. We like to make our own as well and with corned beef day coming up I need to be sure we have some for the reubens.
Love this dressing. Your recipe looks yummy.
I’ve been making TI dressing for years, and this recipe is very similar. I add horseradish to give it a little bite, and mix dill and sweet relish to add that briny quality.
I would love this as a fry dipping sauce! Genius.