Sides

Creamy Potato and Kale Soup

Enoki Mushrooms with Garlic & Scallion Sauce

Sweet Potato Hash and Eggs

Roasted Honeynut Squash with Brown Butter

Collard Greens Braised in Coconut Milk

Parmesan Roasted Brussels Sprouts

Crispy Potato Latkes

Roasted Delicata Squash with Maple Brown Butter Sauce

Duchess Baked Potatoes

Garlicky Green Beans Almondine

Buttery Herb Stuffing

Garlic Butter Scalloped Sweet Potatoes

Bacon Ranch Green Beans

Brown Butter Kale and Fontina Spaghetti Squash

Skillet Potato Leek Gratin