Name: Prime Rib Seasoning Rub
Prep time: 5 min
Total time: 5 min
Ingredients: 3 tbsp Kosher salt; 2 tbsp coarse cracked black pepper; 1 tbsp dried Italian seasoning; 1 tbsp garlic powder; 2 tsp onion powder; 2 tsp paprika (or smoked paprika); 1 tsp dried parsley; ¼ tsp dried thyme

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This easy prime rib seasoning rub recipe uses basic pantry ingredients and is the perfect way to season a prime rib roast, to ensure it’s flavorful and tender.

I normally season my prime rib roast as my dad used to, but this year I wanted to try making a homemade prime rib rub. I found this simple beef roast dry rub recipe on The Recipe Critic that looked tasty & used seasonings I had on hand. Quick, simple, and so flavorful–I love that!

Prime Rib Seasoning Rub

3 tbsp Kosher salt
2 tbsp coarse cracked black pepper
1 tbsp dried Italian seasoning
1 tbsp garlic powder
2 tsp onion powder
2 tsp paprika (or smoked paprika)
1 tsp dried parsley
¼ tsp dried thyme

How to Make a Prime Rib Seasoning Rub

Combine the kosher salt, black pepper, Italian seasoning, garlic powder, onion powder, paprika, parsley, and thyme in a small glass jar.

Seal with a lid and shake well to mix.

Season your prime rib evenly before roasting.

Store in a dark, cool place in an airtight container for 2-3 months.

Prime Rib Seasoning Rub

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Prep Time: 5

Total Time: 5

Course: Condiment

Cuisine: American

Author: Pam - For the Love of Cooking

Equipment

Glass Jar with Lid

Ingredients

3 tbsp Kosher salt
2 tbsp coarse cracked black pepper
1 tbsp dried Italian seasoning
1 tbsp garlic powder
2 tsp onion powder
2 tsp paprika or smoked paprika
1 tsp dried parsley
¼ tsp dried thyme

Instructions

Combine the kosher salt, black pepper, Italian seasoning, garlic powder, onion powder, paprika, parsley, and thyme in a small glass jar.
Seal with a lid and shake well to mix.
Season your prime rib evenly before roasting.
Store in a dark, cool place in an airtight container for 2-3 months.