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Fourth of July
Bacon-Wrapped Brussels Sprouts
Marinated Roasted Vegetable Pasta Salad
Blueberry Hand Pies with Lemon Glaze
Mixed Berry Cobbler
Caprese Skewers with Peach and Prosciutto
Lemon Posset with Strawberry Sauce
Spicy Southwestern Deviled Eggs
Mini Cherry Crisps
Nectarine and Raspberry Galette
Teriyaki Flanken Short Ribs
Potato Salad with Bacon
Steak Kebabs with Chimichurri
Mini Potato Skins
Mediterranean Chickpea Salad
Deviled Eggs with Fresh Dill and Lemon
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