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Vegetable Loaded Salad with Creamy Dill Dressing
Course
Salad
Cuisine
American
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Author
Pam - For the Love of Cooking
Equipment
Large Bowl
Ingredients
Romaine lettuce
cleaned and chopped
Grape tomatoes
Cucumber
chopped
Red onion
sliced
Yellow bell pepper
chopped
Sugar snap peas
chopped
Carrots
chopped
Craisins
Toasted pine nuts
Croutons
Buttermilk Dill Dressing
Instructions
Clean and chop all of the vegetables then starting with the lettuce, place into a large serving bowl, followed by the remaining ingredients.
Add creamy dill dressing, to taste (or your favorite salad dressing), toss, and serve. Enjoy.