Butter Leaf Salad with Cerignola Olives, Shaved Parmesan, and Roasted Tomato Vinaigrette

Butter Leaf Salad with Cerignola Olives, Shaved Parmesan, and Roasted Tomato VinaigretteSuch a long title for this simple yet delicious salad. I re-created this salad from my local favorite restaurant. I love the soft butter lettuce with the thinly sliced Italian olives and the sharp Parmesan cheese tossed together with the sweetened roasted tomato vinaigrette. The combination of flavors and textures is wonderful! My husband and I both love ordering this salad but it’s not always available so now I can have it at home whenever I like! My kids and my mother in law (who happened to be visiting) also really loved the salad and the vinaigrette.

Butter Leaf Salad with Cerignola Olives, Shaved Parmesan, and Roasted Tomato Vinaigrette:
Recipe and photos by For the Love of Cooking.net
Inspired by Mingo

 

  • Butter leaf lettuce, cleaned and torn into pieces
  • Cerignola olives, sliced
  • Shaved Parmesan
  • Roasted Tomato Vinaigrette
  • Freshly cracked pepper, to taste

Butter Leaf Salad with Cerignola Olives, Shaved Parmesan, and Roasted Tomato Vinaigrette

Combine the butter leaf lettuce, sliced olives, and shaved Parmesan together in a large bowl. Drizzle the roasted tomato vinaigrette on top then toss to coat evenly. Season with freshly cracked pepper, to taste. Serve immediately! Enjoy.

Butter Leaf Salad with Cerignola Olives, Shaved Parmesan, and Roasted Tomato Vinaigrette

 

Click here for a printable version of this recipe – For the Love of Cooking.net


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18 Comments

  1. I agree with mia it is mouth watering. I rarely use lettuce in a salad as my husband is not keen, he prefers spinach, rocket, chard etc but I am sure he would love this. Diane

  2. Butter lettuce may well be my favorite. Wish you had included the tomato vinaigrette recipe because it all looks so good.

  3. I just started putting parmesan in my salads, i love the bitter taste of cheese with my salad. I was looking for some new salad recipes for my new diet and landed here. Thanks for the recipe!