It’s been over 90 degrees for several days here in Portland–UGH. I am not a fan of that kind of heat! I thought a tropical parfait would cool my kids down after school today and I was right. Parfaits are a fun and easy way to make simple ingredients seem fancy. Both of my kids loved the combination of fruit, yogurt, and granola topped with shredded coconut and they gobbled up every single bite. These tropical parfaits made a fun and tasty after-school treat and put huge smiles on my kids’ faces.
How to Make a Tropical Parfait
Sprinkle some granola in the bottom of a fancy dessert dish then top with a few spoonfuls of vanilla yogurt. Sprinkle the yogurt with a little bit of kiwi, pineapple, coconut, and pomegranate seeds then top with a few more spoonfuls of yogurt. Finish the parfait off with more fruit, coconut, and granola. Serve immediately. Enjoy.