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Chocolate Peanut Butter Banana Smoothie

Chocolate Peanut Butter Banana Smoothie

I decided to surprise my kids today and made them these quick, easy chocolate peanut butter banana smoothies for their after-school snack. I served them with a bit of whipped cream and mini chocolate chips to make them a little extra special. Both of my kids thought they were delicious and gave them a thumbs-up before devouring them. Next time, I am going to make a bigger batch so I can have one too!

Chocolate Peanut Butter Banana Smoothie

Ingredients:

  • 1 cup of ice
  • 1 cup of almond milk
  • 2 ripe bananas
  • ¼ cup Greek yogurt
  • 3 tbsp peanut butter
  • 2 tbsp unsweetened cocoa powder

Serving Options:

  • Whipped cream
  • Mini chocolate chips

Chocolate Peanut Butter Banana Smoothie

How to Make a Chocolate Peanut Butter Banana Smoothie:

Combine the ice, almond milk, bananas, Greek yogurt, peanut butter, and cocoa powder in a blender.

Blend until smooth and creamy.

Serve immediately with a bit of whipped cream and a few mini chocolate chips. Enjoy.

Chocolate Peanut Butter Banana Smoothie

 

 

Chocolate Peanut Butter Banana Smoothie

Chocolate Peanut Butter Banana Smoothie

Prep Time: 5 minutes
Total Time: 5 minutes
Course: Cocktail / Beverage
Cuisine: American
Servings: 2
Author: Pam - For the Love of Cooking

Equipment

Ingredients

  • 1 cup of ice
  • 1 cup of almond milk
  • 2 ripe bananas
  • ¼ cup Greek yogurt
  • 3 tbsp peanut butter
  • 2 tbsp cocoa powder unsweetened

Serving Options:

  • Whipped cream
  • Mini Chocolate chips

Instructions

  • Combine the ice, almond milk, bananas, Greek yogurt, peanut butter, and cocoa powder in a blender.
  • Blend until smooth and creamy.
  • Serve immediately with a bit of whipped cream and a few mini chocolate chips. Enjoy.
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Recipe Rating




9 Comments

  1. Made this with the kids today and they all liked it (2,4,6 year old). We had to use normal milk as we didn’t have almond milk at the house. Will make this recipe again ❤️

  2. 5 stars
    Was a hit with the kids! I made enough for myself too 🙂 and some extra to freeze for later! Thank you so much for sharing!