Dinner

Creamy Mushroom and Spinach Lasagna

Stuffed Portobellos with Marinara, Spinach, and Panko Crusted Goat Cheese

Greek Tortellini Pasta Salad

Smothered Pork Chops

Soft Boiled Eggs with Bacon-Wrapped Asparagus Soldiers

Crispy Chicken Florentine with Mozzarella

Roast Beef Slider with Sharp Cheddar, Arugula, and Horseradish Cream

Slow-Roasted Beef with Creamy Horseradish Sauce

Thai Red Curry with Chicken and Broccolini

Eggplant Parmesan

Spaghetti with Pecorino Romano and Black Pepper

Crispy Pork Cutlets with a Creamy Dill Sauce

Butter Chicken

Parmesan Halibut

Fettuccine with Vodka Sauce