Favorite Sides

Buttery Dinner Rolls

Caramelized Onion and Swiss Cheese Twice Baked Potatoes

Smashed Potatoes with Sour Cream and Chives

Green Bean, Yellow Bean, and Tomato Salad with White Balsamic Vinaigrette

Lemon Orzo Salad with Asparagus and Tomatoes

Sea Salt and Vinegar Roasted Baby Potatoes

Colcannon

Roasted Baby Potatoes, Mushrooms, Onions, and Asparagus

Parmesan-Brown Butter Orzo with Toasted Pine Nuts

Grilled Corn, Poblano, and Onion Salad with Lime Vinaigrette

Smashed Red Potatoes

Tomato Salad with Fresh Herbs and a Balsamic Reduction

Grilled Tomatoes with Basil, Garlic, and Lemon

Soy Sesame Edamame

Spinach Salad with Strawberry, Walnut, and Parmesan Shavings