Lunch

Slow Simmered Bean with Bacon Soup

Creamy Roasted Mushroom Soup

Fried Goat Cheese and Roasted Beet Salad with Arugula and Spinach

Tomatoes and Burrata

Summer Salad with Grilled Corn, Avocado, & Tomatoes with Buttermilk Ranch Dressing

Chicken Parmesan Sliders

Simple Italian Salad

Ginger Garlic Noodle Soup with Bok Choy and Shiitake Mushrooms

Pasta Salad with Blistered Tomatoes, Arugula, and Pesto

Loaded Wedge Salad with Herb Buttermilk Dressing

Dill Cucumber Salad

Creamy Coleslaw

Blackened Chicken Sandwiches with Chipotle Mayonnaise and Avocado

Spinach, Pine Nut, Cranberry, and Feta Salad with a White Balsamic Vinaigrette

Spring Salad with Asparagus, Zucchini, and Hazelnuts with a Lemon Vinaigrette