Polenta Bites with Garlic Butter Mushrooms
Baked Brie en Croute (with Honey, Candied Pecans and Cranberries)
Marinated Olives
Guacamole (Barefoot Contessa)
Cranberry-Raspberry Balsamic Compote and Brie Crostini
Pork and Ginger Potstickers
Fried Green Heirloom Tomatoes
Blistered Shishito Peppers with Lemon and Garlic
Marinated Mozzarella Balls
Marinated Olives & Goat Cheese with Garlic Crostini
Greek Salad Skewers
Pepperoni Pizza Stuffed Garlic Butter Mushrooms
Tomatoes and Burrata
Blackberry Goat Cheese Crostini
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