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Ham and Havarti on a Toasted Baguette

Ham and Havarti on a Toasted Baguette

I love, love, love a good sandwich! I saw a seeded baguette at my local Trader Joe’s today & I couldn’t pass it up. This ham and havarti on a toasted baguette was crunchy, chewy, salty, creamy, spicy & a bit sweet–it was so good that I can’t wait to have another one tomorrow!

Ham and Havarti on a Toasted Baguette:


  • Seeded baguette, sliced lengthwise down the center, lightly toasted
  • Mayonnaise
  • Sweet & spicy mustard
  • Honey-baked ham (as much as you like)
  • 1 slice of Havarti or Swiss cheese
  • Lettuce
  • Sweet yellow onion, sliced thinly
  • Tomato slices
  • Salt & pepper, to taste

Toast baguette under the broiler until golden brown.

Layer the baguette with mayonnaise, mustard, ham, cheese, lettuce, onion, tomato, salt & pepper to taste. Serve immediately and enjoy.

Ham and Havarti on a Toasted Baguette


Click here for a printable version of this recipe

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