Maple-Roasted Sweet Potatoes

Maple-roasted sweet potatoes are simple to make and taste fantastic! This sweet potato recipe requires about 30 minutes to roast, and the butter and real maple syrup make them extra special. This easy maple-roasted sweet potato side dish works well for dinner, breakfast, and as a salad topper. These tasty maple-roasted sweet potatoes pair nicely with a roasted chicken, roasted asparagus, and a loaded garden salad.

Maple Roasted Sweet Potatoes

Ingredients:

• 3 sweet potatoes, peeled and diced
• 1½ tbsp butter, melted
• 1½ tbsp real maple syrup
• Sea salt and freshly cracked pepper, to taste

How to Make Maple Roasted Sweet Potatoes:

Preheat the oven to 375 degrees.

Peel and dice the sweet potatoes, then place them in a large bowl.

Add the melted butter, maple syrup, sea salt, and freshly cracked pepper to taste. Toss well to coat evenly.

Place sweet potatoes in an even layer on the baking sheet and roast for 30 minutes, stirring halfway through.

Remove from the oven and serve immediately. Enjoy.

Maple Roasted Sweet Potatoes

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Prep Time: 10 minutes minutes

Cook Time: 30 minutes minutes

Total Time: 40 minutes minutes

Course: Side Dish

Cuisine: American

Servings: 4

Author: Pam - For the Love of Cooking

Equipment

• Baking Sheet

Ingredients

• 3 sweet potatoes, peeled and diced
• 1½ tbsp butter, melted
• 1½ tbsp real maple syrup
• Sea salt and freshly cracked pepper, to taste

Instructions

• Preheat the oven to 375 degrees.
• Peel and dice the sweet potatoes, then place them in a large bowl.
• Add the melted butter, maple syrup, sea salt, and freshly cracked pepper to taste. Toss well to coat evenly.
• Place sweet potatoes in an even layer on the baking sheet and roast for 30 minutes, stirring halfway through.
• Remove from the oven and serve immediately. Enjoy.

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