Ethnic

Pasta with Mushrooms and Asparagus in a Pesto Sauce

Pesto

Tomato, Mozzarella and Basil Salad

Baked Zucchini Sticks

Pork Chops with Tomatoes, Caramelized Onions and Feta Cheese

Penne with Shrimp and Roasted Vegetables in a Roasted Garlic Lemon Sauce

Chicken, Basil and Orzo Soup

Pork Tacos with Fresh Pico de Gallo and Guacamole

Baked Penne with Meatballs

Summer Panzanella

Asian Noodle Salad

Roasted Tomato Medley with Zucchini and Cotija Cheese

Green Chile Chicken

Camping Cuisine – Pasta Salad

Orecchiette with Broccoli, Mushrooms and Roasted Garlic in a Light Lemon Butter Sauce