Sides

Honey Roasted Acorn Squash with Thyme

Corn, Avocado, Tomato, and Basil Salad

Creamy Parmesan Polenta

Pan Roasted Bell Peppers with Garlic and Thyme

Pesto Chicken and Vegetable Kebabs

Macaroni and Cheese

Baked Spanish Tortilla with Potato, Bacon, Onion, Mushroom, Tomato, Spinach, and Sharp Cheddar

Garlic Butter Roasted Mushrooms

Grilled Corn Pico De Gallo

Sautéed Shishito Peppers with Himalayan Salt and Lime

Teriyaki Chicken and Vegetable Rice Bowl

Baked Portobello Mushroom Fries

Spaghetti Salad

Zucchini and Tomato Sauté with Cotija Cheese and Cilantro

Garden Salad