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Starters
Roasted Tomato and Feta Cheese Mini Tarts
Chicken Flautas with Jalapeno Jelly
Pizza Bites
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Bacon and Cream Cheese Stuffed Jalapenos
Caramelized Onion Crostini
Caprese Skewers
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Greek Style Smorgasbord
Bruschetta with Tomato and Basil
Creamy Clam Dip
Brie and Apple Cranberry Chutney Crostini
Crostini with Gorgonzola or Brie, Caramelized Onions and Pear
Daring Baker’s September Challenge – Lavish Crackers and a Vegan Dip
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