Chocolate Chip Pudding Cookies
I have seen pudding cookies all over the web for a few years now but I’ve never gotten around to making them. My kids wanted cookies for this week’s school lunch treat so I decided to finally give pudding cookies a try. They were simple to make and of course smelled delicious while they baked. My kids absolutely LOVE these chocolate chip pudding cookies and my husband does too. They make a great lunch treat or after-dinner dessert
How to Make Chocolate Chip Pudding Cookies
Preheat the oven to 350 degrees. Line a baking sheet with a silpat mat.
Combine together the flour, pudding mix, and baking soda together in a small bowl.
Beat butter in a large bowl with a hand mixer until creamy. Add the brown sugar and eggs. Gradually add in flour mixture and mix with a rubber spatula until just combined. Add most of the chocolate chips then mix. Drop dough by rounded spoonfuls 2 inches apart onto the prepared baking sheet. Add a few of the remaining chocolate chips to the top of each cookie.
Place into the oven and bake for 10 minutes, or until set. Cool on baking sheet for 2 to 3 minutes; remove to wire racks to cool completely. Serve with ice-cold milk & enjoy.
This is the first time I’ve come across pudding cookies Pam 🙂
Wow! These pudding cookies looks super fun and super YUM!
I am definitely in the cookie mood. These pudding cookies look scrumptious.
This is a really great idea! Everyone loves a good chocolate chip cookie, and these look really rich and wonderful.
You just taught me something. I never heard of pudding cookies. They sure look like chocolate chip cookies and I am not surprised your children loved them.
i’m pretty quick to judge a chocolate chip cookie based on how it looks, but i must say that these look perfect for me! great recipe!
Do you use instant pudding or the cooking one?
Instant.
Pam
I’ve heard rumors of pudding cookies being BEST EVER kind of things, but I never believed it until now. These look like they have the perfect texture!