Deviled Eggs with Fresh Dill and Lemon
The Best Blue Cheese Dressing
Fire-Roasted Cherry Tomato Salsa
Fig and Goat Cheese Crostini with Balsamic Glaze
Ricotta and Fresh Tomato Toast
Chipotle Corn Salsa (Copycat Recipe)
French Onion Soup Stuffed Mushrooms
Roasted Sesame Shishito Peppers with Soy Garlic Aioli
Candied Jalapeños
Mini Twice Baked Potatoes
Sweet and Spicy Soy Glazed Edamame
Polenta Bites with Garlic Butter Mushrooms
Chile de Arbol Salsa
Baked Brie en Croute (with Honey, Candied Pecans and Cranberries)
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