Sides, Salads, & Snacks

Marinated Grape Tomatoes with Shallot and Garlic

Cucumber Yogurt Raita Salad

Baked Polenta Croutons

Maple-Cinnamon Butternut Squash

Roasted Beet, Goat Cheese, and Avocado Spinach Salad with Honey-Dijon Vinaigrette

Garlic Cream Cheese Mashed Potatoes

Garlic Butter Roasted Carrots

Greek Baby Kale Salad with Farro

Warm Salad of Mushrooms and Roasted Butternut Squash with Arugula and Gorgonzola

Mashed Potato Pancakes with Caramelized Onion and Gruyere

Spinach, Pear, and Pomegranate Salad with Candied Pecans and Shaved Parmesan

Zesty Cucumber Salad

Sweet Potato Casserole

Roasted Chanterelle Mushrooms

Blistered Shishito Peppers with Chipotle-Garlic Aioli