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Father’s Day
Baked Barbecue Ribs
Shredded Beef Chimichangas
French Toast
Pot Roast
Balsamic and Garlic Flank Steak with Blue Cheese Crumbles
Chicken Teriyaki with Grilled Pineapple Sandwich
Halibut with a Lemon Dill Sauce
Scallop and Shrimp Arrabbiata
Wilted Spinach Salad
Flank Steak Marinade
Crepes with Melted Butter and Powdered Sugar
Chicken, Mushrooms, and Artichoke Hearts in a Roasted Lemon Sauce
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