Side Dishes

Scalloped Potatoes with Bacon and Chives

Marinated Grape Tomatoes with Shallot and Garlic

Maple-Cinnamon Butternut Squash

Cheesy Potato Casserole with Caramelized Onions, Gruyere, Bacon, and Crispy Onions

Garlic Cream Cheese Mashed Potatoes

Garlic Butter Roasted Carrots

Warm Salad of Mushrooms and Roasted Butternut Squash with Arugula and Gorgonzola

Mashed Potato Pancakes with Caramelized Onion and Gruyere

Stuffing with Sausage and Cornbread

Sweet Potato Casserole

Roasted Chanterelle Mushrooms

Blistered Shishito Peppers with Chipotle-Garlic Aioli

Cinnamon Honey Butter Roasted Acorn Squash Rings

Baked Tomato Parmesan

Sesame Snow Peas