Vegetarian

Spinach, Pear, and Pomegranate Salad with Candied Pecans and Shaved Parmesan

Creamy Tomato Florentine Soup with Gnocchi

Zesty Cucumber Salad

Sweet Potato Casserole

Tomato and Feta Galette

Roasted Chanterelle Mushrooms

Blistered Shishito Peppers with Chipotle-Garlic Aioli

Cinnamon Honey Butter Roasted Acorn Squash Rings

Veggie, Potato, and Gruyere Egg Casserole

Baked Tomato Parmesan

Eggs in Garlicky Tomato Sauce with Brie

Thai Curry Butternut Squash Soup

Sesame Snow Peas

Caramelized Onion Dip

Spaghetti Aglio e Olio