Vegetarian

Roasted Acorn Squash with Apple Cider Drizzle

Caprese Breakfast Pizza

Marinated Tomatoes with Mozzarella

Bok Choy, Shiitake, and Garlic Noodles

Gruyere, Slow Roasted Tomato, and Caramelized Onion Grilled Cheese

Slow Roasted Cherry Tomatoes

Garlic Crostini with Brie and Sweet & Spicy Tomato Jam

Basil-Ricotta Ravioli with Spinach and Blistered Tomatoes

Fresh Tomato Basil Salad with Garlic Crostini

Arugula and Shaved Parmesan Salad with Lemon Vinaigrette

Sesame Asparagus with Soy-Garlic Aioli Sauce

Spicy Asian Noodle Salad

Whole Roasted Artichokes with Lemon-Garlic Aioli

Heirloom Caprese Salad with Balsamic Reduction

Panko Crusted Zucchini with Lemon-Garlic Aioli