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Chicken, Grape and Walnut Salad Sandwich

Chicken, Grape and Walnut Salad Sandwich I made a roasted chicken for dinner recently & used the remaining meat for these chicken, grape, and walnut salad sandwiches the next day. This chicken salad is full of flavors & textures–a little sweet, salty, crunchy & creamy… perfection!

How to Make a Chicken, Grape, and Walnut Salad Sandwich:


  • 2-3 cups cooked chicken, diced
  • 1 handful of red, seedless grapes
  • 1 handful of walnuts, chopped
  • 1 stalk of celery, diced finely
  • 1 tbsp of sweet yellow onion, diced finely
  • 2 tbsp of mayonnaise
  • 1 tsp red wine vinegar
  • Salt & pepper, to taste

Combine all ingredients and mix thoroughly. Taste & re-season if needed.

  • Romaine lettuce
  • Whole wheat bread

Spread chicken salad over a slice of bread, add lettuce & top with another slice of bread. Enjoy.

Click here for a printable version of this recipe

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  1. Pam – Jack and I are totally loving your blog. Your recipes look fantastic. Can’t wait to try them, and the blog looks so awesome, and is just so fabulous. Good for you!!!!
    Love, Tina

  2. Yep that’s right, the recipes that are posted are very appetizing…specially the carbonara..I love pasta…anyway add me up in your blog roll please…my site is all about a social network who loves to cook like you…share your expertise with some other people around the world…here is my url http://mustlovefood.com…please email me here [email protected] if you already added me up then

  3. I think half the reason I make roasted chicken is for sandwiches the next day, this looks great, especially with the grapes!