Vegetables

Roasted Sweet Potatoes and Vegetables

Roasted Green Beans and Mushrooms with Garlic

Honey Roasted Acorn Squash with Thyme

Corn, Avocado, Tomato, and Basil Salad

Pan Roasted Bell Peppers with Garlic and Thyme

Pesto Chicken and Vegetable Kebabs

Garlic Butter Roasted Mushrooms

Grilled Corn Pico De Gallo

Sautéed Shishito Peppers with Himalayan Salt and Lime

Teriyaki Chicken and Vegetable Rice Bowl

Baked Portobello Mushroom Fries

Spaghetti Salad

Zucchini and Tomato Sauté with Cotija Cheese and Cilantro

Garden Salad

Asian Kale Salad