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Sides, Salads, & Snacks
Succotash with Avocado, Tomato, and Cotija Cheese
Bruschetta
Roasted Baby Potatoes, Mushrooms, Onions, and Asparagus
Soy Sesame Sugar Snap Peas
Roasted Green Beans
Twice Baked Maple & Cinnamon Yams with Mini Marshmallows
Roasted Sweet Onions with Herbed Bread Crumbs
Broccoli with Garlic, Pine Nuts, and Asiago Cheese
Tomato, Squash, and Feta Gratin
Sesame – Soy Broccoli
Grilled Corn, Poblano, and Onion Salad with Lime Vinaigrette
Smashed Red Potatoes
Corn on the Cob with Basil Garlic Butter
Farmer’s Salad
Tomato Salad with Fresh Herbs and a Balsamic Reduction
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