Sides, Salads, & Snacks

Parmesan Roasted Fennel

Mixed Greens with Apples, Sunflower Seeds, and Croutons with a White Cheddar and Chive Vinaigrette

Baked Onion Rings

Charred Vegetable Salsa

Sesame Green Beans

Carrot-Ginger Rice

Parmesan Roasted Green Beans

Roasted Fennel with Olive Tapenade and Feta Cheese

Wilted Spinach Salad with Caramelized Shallots

Potato Tian with Caramelized Onions and Parmesan

Zucchini Coins with Marinara and Parmesan

Roasted Yams with Maple, Dried Cranberries and Pecans

Tomato Tian

Mediterranean Roasted Potato Salad

Lemon and Garlic Broccolini